Description
Specification
| Country of Origin: | Pakistan | |||
| Harvest period: | Aug-Oct/Oct-Dec | |||
| Color: | Redish-Orange | |||
| Packaging: | 5 kg | 10 kg | 15 kg | 25 kg |
| Purity: | 99% | |||
| Shelf life: | 6 months from the production date | |||
| When they are stored in a cool and dry place | ||||
Uses And Benefits Of Red Chilli Crushed:
It enhances the taste and aroma of food, making it more appetizing and enjoyable. It can also stimulate appetite and digestion by increasing saliva and gastric juice secretion.
It provides vitamin C, which helps to boost immunity, prevent infections, and promote wound healing. It also contains vitamin A, which is good for eye health and skin health.
It contains capsaicin, a compound that has anti-inflammatory, analgesic, and anti-microbial properties. Capsaicin can help to reduce pain, swelling, and inflammation in conditions such as arthritis, muscle soreness, headaches, and sinusitis. It can also help to fight bacteria, fungi, and viruses that cause infections.
It has antioxidant activity, which means it can protect the cells from oxidative stress and damage caused by free radicals. Antioxidants can help to prevent or delay aging, cancer, diabetes, heart disease, and neurodegenerative diseases.
It has memory-enhancing ability, which means it can improve cognitive functions such as learning, memory, attention, and concentration. It can also protect the brain from neurodegeneration and dementia by increasing blood flow and oxygen delivery to the brain cells.
It has a blood sugar-lowering effect, which means it can help to control diabetes by improving insulin sensitivity and glucose uptake by the cells. It can also prevent or delay the complications of diabetes such as kidney damage, nerve damage, and eye damage.
